Our Menu

served with (2) Course of the day 1 starter, Uthappam, Rice ,Butter Naan, Dessert,

served with (2) Course of the day 1 starter, uthappam, Rice ,Butter Naan, Dessert

Pongal,Idly, Vada ,masala uttapam each one pcs and dessert served with Sambar and chutney.

Chicken legs with bone marinated overnight and roasted in clay oven. Served with mint chutney and salad. Gluten Free

Boldly flavoured boneless chicken thigh, roasted in clay oven. Served with mint chutney and salad Gluten Free

Tender boneless chicken thigh char grilled in a rich marinade of saffron, cheese, garlic, ginger. Served with mint chutney. Gluten Free

Tender pieces of chicken cooked dry with South Indian spicy Masala. Can be made mild spice level upon request.

Deep-fried boneless chicken marinated with South Indian spices. Served with mint chutney & lemon

Batter-fried, spice marinated, freshwater Basa fish fillets. Served with mint chutney

Pan-fried South Indian spice marinated Basa fish Served with mint chutney & lemon.

Banana leaf wrapped Basa Fish spice Marinated and Pan fried.

Choice of Chicken/Lamb/Beef tossed in freshly cracked peppercorns and spices. Served with a piece of kal dosa

Steamed, rice and lentil savoury cake served with sambar and chutney.

Crisp, tender pastry filled with spiced beef. Served with mint chutney and tamarind sauce

Crisp, tender pastry filled with potato & peas served with mint chutney & tamarind sauce.

Crispy fried, lentil doughnut served with sambar and chutney.

2 pieces of each, served with sambar and chutney.

Florets marinated in South-Indian spices and deep fried served with mint sauce.

Spiced, chickpea battered, deep-fried vegetable dumplings served with mint sauce

3 pieces dipped in sambar

10 pieces mini idli dipped in sambar

Made with rice and yellow moong lentil savory South Indian all day breakfast dish.

3 pieces Vada dipped in home made spiced yogurt .

Mini Steamed, rice and lentil savoury cake served with sambar and chutney.

Mini steamed idli tossed in ground spiced lentil powder known as PODI

Chargrilled chicken simmered in velvety tomato butter sauce. Served with choice of butter naan or steamed rice.

Chicken tikka tossed with tomato, onion and cream masala

(Chicken | Lamb | Beef) Succulent pieces of protein of choice slow cooked in classical curry sauce.

(Chicken | Lamb | Beef) Tangy, spicy curry with potato and protein of choice. Can be made mild upon request.

(Chicken | Lamb | Beef) Tender pieces of meat cooked with authentic chettinadu spices.

(Chicken | Lamb | Beef) Cumin & garlic tempered with baby spinach puree and protein of choice.

(Chicken | Lamb | Beef) Tender pieces of protein of choice cooked in delicate cashew cream-coconut sauce.

Fillet of fish simmered in vibrant South-Indian curry sauce.

Prawns tossed in Ginger scented coconut tomato masala

Braised Lamb meat balls combined with freshly ground spices

Slow-cooked whole black lentils and red kidney beans simmered overnight in a rich, creamy tomato-butter gravy, delicately spiced and finished with fresh cream. Served with Naan or Rice or Tandoori Roti

Indian cottage cheese cooked with homemade butter masala. Served with butter naan or steamed rice

Indian cottage cheese cooked in creamy spinach sauce.

Plain Saag (spinach) tempered with cumin and garlic butter cream

Chickpeas stewed until perfectly tender, in a tangy tomato sauce with aromatic spices.

Cauliflower, potato and tomato cooked with ginger, green chilli, herbs and Indian spices.

Fresh vegetables cooked with cashew-cream sauce, herbs and Indian spices

Fresh vegetable cooked with chettinad curry sauce

Eggplant cooked with onion, tomato, tamarind and spices.

Yellow Moong beans simmered with Indian spices, tomato, ginger and onion.

Fresh Vegetable cooked and tossed with fresh coconut ,ginger curry leaves .

2 pieces of puffed bread served with potato peas masala.

Village style lentil and vegetable stew.

Freshly cut okra with onion and tomatoes cooked in roasted spice.

2 pieces of puffed bread served with chickpeas stew

House made chettinad masala tossed with fresh mushroom and green peas

A unique and protein-rich Indian curry recipe made with soya chaap and a unique spice with our classical rich curry sauce

Soya Chaap cooked in rich cashew and coconut gravy

Soya Chapp tikka tossed in rich MB special butter masala gravy Served with Rice or Naan

Traditional, South Indian, peppery, tangy broth.

Spicy chicken soup. Can be made mild spice level upon request.

Flavorful extract of drumstick leaves simmered with yellow moong beans and spices.

Spicy broth filled with asian flavour and vegetable.

Spicy broth filled with asian flavour and chicken.

Fried papad served with mango chutney.

A refreshing dip of yoghurt, cucumber and vegetables.

Made with rice & lentil

puffed bread 2pcs

Stuffed with freshly chopped Onion ,Green chilli and Cilantro

Stuffed with Mixed cheese

Four signature Indian breads served warm: garlic naan,butter naan,tandoori roti and malabar paratha (no substitutions available please)

Basmati rice tossed with south-Indian spices and coconut.

Basmati rice flavoured with cardamom, star anise and saffron.

Stuffed with potato and peas masala

Stuffed with potato and peas masala(Spicy chutney crepes)

Stuffed with Indian cottage cheese and peas

Stuffed with mixed cheese

Stuffed with Cauliflower Manchurian

Stuffed with Minced chicken and peas

Stuffed with minced lamb and peas

Stuffed with onion ,pepper ,tomato, potato gunpowder and cheese Ghee

Dosa made with semolina and rice flour and spices

Dosa made with Onion, semolina and rice flour and spices

Dosa made with semolina and rice flour stuffed with potato peas

Dosa made with semolina and rice flour and onion and chilli

Topped with Onion

Topped with cilantro,tomato,onion,curry leaves and spices

Deep fried chicken strips tossed with fragrant peppers, onions, ginger.

Deep fried chicken strips tossed with fragrant peppers, onions, ginger with gravy

Deep fried Indian cottage cheese tossed with onions & peppers in Indo-Chinese style.

Deep fried Indian cottage cheese tossed with onions & peppers in Indo-Chinese style gravy

Deep fried cauliflower florets tossed in Indo-Chinese style.

Deep fried florets tossed in indo chinese style gravy

Fried mixed veg ball in a spicy, sweet and tangy sauce

Fried mixed veg ball in a spicy, sweet and tangy sauce.

Deep fried ,Home made Manchurian sauce served with Gravy

Deep fried , home made Manchurian sauce, served Dry

Egg noodles tossed with vegetables, sauces and protein of your choice. Can be made mild spice level upon request.

Basmati rice tossed with vegetables, sauces and protein of your choice.

Basmati rice tossed with vegetables, Schezwan sauces and protein of your choice

The fusion delicacy mini fried idly tossed in hakka spices

Cooked and tossed with Hakka spices, pepper & onion

Deep fried dumpling of milk solids soaked in sugar syrup.

Soft cottage cheese dumplings, poached in saffron flavoured milk syrup. Topped with mango puree, saffron and pistachio.

Traditional Indian ice-cream served with vermicelli cooked in milk, nuts and flavours.

Yellow lentil cooked in coconut milk mixed with brown sugar and cardamom

Short grain rice cooked in milk, flavoured with saffron and cardamom.

Halwa made with semolina, sugar, and pineapple.

Mango flavoured homemade yogurt drink

Sweet ,homemade yogurt drink

Salt, homemade yogurt drink

Rose flavoured homemade yogurt drink

Traditional butter milk flavoured with curry leaves ginger and mustard seeds

Indian beer light smokey lager.

Clean,crisp and light with delicate flavour.